Prof.Dr. ALEV BAYINDIRLI
Department: | Food Engineering |
e_mail: | alba ![]() |
Spring of 2025
Course Code | Course Name | METU Credit |
Contact (hours/week) |
Laboratory (hours/week) |
ECTS Credit |
FDE320 | APPLIED KINETICS | 3 | 3 | 0 | 5.0 |
FDE515 | ENZYME ENGINEERING | 3 | 3 | 0 | 8.0 |
FDE416 | FOOD ENG.OPERATIONS LAB. | 3 | 1 | 4 | 8.0 |
CHE428 | INTRODUCTION TO PROCESS PRINCIPLES | 3 | 3 | 0 | 5.0 |