FDE579 ADDITIVES CONTAMINANTS & TOXICOLOGY
| Course Code: |
5730579 |
| METU Credit (Theoretical-Laboratory hours/week): |
3(3-0) |
| ECTS Credit: |
8.0 |
| Department: |
Food Engineering |
| Language of Instruction: |
English |
| Level of Study: |
Masters |
| Course Coordinator: |
Prof.Dr. BEHÝÇ MERT |
| Offered Semester: |
Fall Semesters. |
Course Content
Intentional and non-intentional additives. natural toxic constituents of plant and animal foods. Mycotoxins. detoxification processes. package-food interactions. Food-drug interactions. residue analysis in foods.
