Prof.Dr. YEÞÝM SOYER KÜÇÜKÞENEL
Bachelor's; Ankara University, Master's; Ankara University, Doctorate; Cornell University.
Department: | Food Engineering |
e_mail: | ysoyer |
Fall of 2024
Course Code | Course Name | METU Credit |
Contact (hours/week) |
Laboratory (hours/week) |
ECTS Credit |
FDE311 | FOOD MICROBIOLOGY | 3 | 3 | 0 | 5.0 |
FDE305 | FOOD MICROBIOLOGY LAB. | 1 | 0 | 2 | 1.0 |
FDE508 | MICROBIAL GENOTYPING IN FOOD MICROBIOLOGY | 3 | 3 | 0 | 8.0 |