Academic Catalog

1

Prof.Dr. YEÞÝM SOYER KÜÇÜKÞENEL

Bachelor's; Ankara University, Master's; Ankara University, Doctorate; Cornell University.

Department: Food Engineering
e_mail: ysoyer no_spam_image
For more information on Prof.Dr. YEÞÝM SOYER KÜÇÜKÞENEL click here.

Fall of 2024
Course Code Course Name METU
Credit
Contact
(hours/week)
Laboratory
(hours/week)
ECTS
Credit
FDE311 FOOD MICROBIOLOGY 3 3 0 5.0
FDE305 FOOD MICROBIOLOGY LAB. 1 0 2 1.0
FDE508 MICROBIAL GENOTYPING IN FOOD MICROBIOLOGY 3 3 0 8.0