Prof.Dr. ÝLKAY ÞENSOY
Department: | Food Engineering |
e_mail: | isensoy ![]() |
Spring of 2025
Course Code | Course Name | METU Credit |
Contact (hours/week) |
Laboratory (hours/week) |
ECTS Credit |
FDE321 | FOOD ENGINEERING OPERATIONS II | 4 | 4 | 0 | 7.0 |
FDE316 | NUMERICAL METHODS AND MODELING FOR FOOD ENGINEERING | 3 | 3 | 0 | 5.0 |